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Mediterraneo Catering
Fresh seasonal food in your own villa
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Mini spiced vegetable empanadas
Mini chestnut, cranberry, leek and thyme sausage rolls
Mini tarts and quiches – various flavours
Croustades with blue cheese, walnut and pear
Filo cups with quails egg and chive mayonaisse
Mini pumpkin, spinach and feta muffins with mint creme fraiche
Roast vegetable frittata cubes with hummus and olive
Sweetcorn fritters with mango salsa
Grilled polenta with wild mushrooms and rocket
Croutes with white beans, garlic and thyme
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